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Searched for: 1 subject found.
21H.242[J] Frenchness in an Era of Globalization
(
)
Not offered regularly; consult department
(Same subject as 21G.322[J])
Prereq: One intermediate subject in French or permission of instructor
Units: 3-0-9![]()
Approaches the question of what constitutes Frenchness in today's era of globalization through issues of memory, belonging, and cultural production. Explores the role of timeless traditions - common technologies, an internationally-spoken language, monuments open to the world, and foods such as wine and cheese - remain quintessentially French. Also covers recent scandals about France's role in the world, such as its colonial identity and Dominique Strauss-Kahn's New York debacle. Taught in French. Limited to 18.
C. Clark